Monday, July 4, 2011

EVENT Lunch For Food And Wine Aficionados




Benchmarc Events and Catering asked me to design a table arrangements for a beverage distributor.

So for these food and wine aficionados, I used Hydrangea, birch bark, grapes, apples, pears, ornamental cabbage, garden snails,pods, roses ,orchids grapevine and a rustic pitcher was used as a finial.

www.benchmarc-events.com

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